The history of Brander Urstoff dates back to the year 1688 when the beer was brewed for the first time in the ancient castle of Brand – located in the beautiful mountain range of northern Bavaria, Germany.
From century to century the quality of Brander Urstoff has steadily improved, controlled by the acknowledged German institute in Weihenstephan.
Brander Urstoff became famous for its quality and also for its superior taste. For sure, as a beer legend, it became very popular with beer experts.
We spare neither trouble nor expenses to get our Malt from the acknowledged special malt supplier “Weyermann” in Germany.
The superior and real taste of our beer bases on the premium Hops from German-based ‘Barth Haas Group’.
The fresh and pure local Water is stated to be best for brewing premium beers and is analyzed frequently by the acknowledged German institute in Weihenstephan.